Deep ruby color with intense and complex aromas.
Dominated by gooseberry, cherry, sour cherry, as well as vanilla, coconut, and sweet spices.
Rich and round body, velvety tannins, and balanced acidity.
The intense, long-lasting, and vibrant aftertaste offers a unique experience.
Aged for 12 months in oak barrels.
Ideally served at 16°-18°C.
Awards
Vintage | Award | Year - Competition |
---|---|---|
2021 | Judges Selection - Best of Show | 2024 - TEXSOM INTERNATIONAL WINE AWARDS |
2020 | PLATINUM MEDAL | 2023 - TEXSOM INTERNATIONAL WINE AWARDS |
2020 | SILVER MEDAL | 2023 - MUNDUS VINI GRAND INTERNATIONAL WINE AWARD |
2019 | GOLD MEDAL | 2022 - BERLIN WINE TROPHY |
2019 | GOLD MEDAL | 2022 - MUNDUS VINI GRAND INTERNATIONAL WINE AWARD |
2017 | GOLD MEDAL | 2020 - MUNDUS VINI GRAND INTERNATIONAL WINE AWARD |
2017 | BRONZE MEDAL | 2020 - TEXSOM INTERNATIONAL WINE AWARDS |
2019 | SILVER MEDAL | 2021 - MUNDUS VINI GRAND INTERNATIONAL WINE AWARD |
2017 | GOLD MEDAL | 2019 - MUNDUS VINI GRAND INTERNATIONAL WINE AWARD |
Serving Recommendations
Ideally served at 16-18 ° C. It pairs well with red meat, cooked or grilled, venison, pasta with red sauces or Bolognese and strong cheeses.
Packaging
Bottle: 750ml / Case: 6 Bottles / Pallet: 21cases X 5 rows=105