Bright yellow with silver highlights.
Discover the complex high-intensity aroma, dominated by rose, evening primrose, jasmine, lemon, bergamot, pear. Full, round and buttery, with dough aromas thanks to “sur lei” ripening.
The crisp acidity and long aftertaste intensify pleasure.
Ideally served at 8°-10°C.
Awards
| Vintage | Award | Year - Competition |
|---|---|---|
| 2023 | GOLD MEDAL | 2024 - FRANKFURT INTERNATIONAL TROPHY |
| 2022 | SILVER MEDAL | 2023 - INTERNATIONAL WINE CHALLENGE |
| 2022 | PLATINUM MEDAL | 2023 - TEXSOM INTERNATIONAL WINE AWARDS |
| 2022 | GOLD MEDAL | 2023 - MUNDUS VINI GRAND INTERNATIONAL WINE AWARD |
| 2021 | GOLD MEDAL | 2022 - MUNDUS VINI GRAND INTERNATIONAL WINE AWARD |
| 2020 | SILVER MEDAL | 2021 - MUNDUS VINI GRAND INTERNATIONAL WINE AWARD |
Serving Recommendations
Ideally served at 8-10 ° C. Accompanies light dishes rich in herbal aromas, shells, grilled fish, vegetables, risotto and white meats.
Packaging
Bottle: 750ml / Case: 6 Bottles / Pallet: 21cases X 5 rows = 105
